Southern Harvest
Quality seeds for kitchen, flower and native gardeners
Xmas & New Year Break: We are closed from Thursday 19th December 2024, re-opening on Wednesday 8th January 2025.
We will still be taking orders and mail them out upon re-opening. Have a great Xmas & New Year : )
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Botanical Name
Apium graveolens var dulce
This herb has been used for centuries in Chinese cooking. The aromatic leaves are vivid green with a peppery, celery flavour that sweetens when cooked. It is used in stir fries, soups, stews and rice dishes or added raw (sparingly) to salads for a bit of a kick. Leaves and stems can be used. Fast growing and produces high yields. 500 seeds.
Sowing Periods
Cool Climate Periods
Aug 1st to Mar 31st
Temperate Climate Periods
Mar 1st to Sep 30th
Tropical & Sub-Tropical Climate Periods
Apr 1st to Jul 31st